Cuisine
Enjoying the blessings of nature
with a gentle taste of French cuisine
Luxuriously using vegetables delivered every morning from local farmers and seasonal ingredients available at the market.
With the spirit of hospitality rooted in Japan, which welcomes guests with delicious local foods,
we deliver freshly made dishes prepared from scratch in the kitchen adjacent to the venue.
MENU
Menu
The food is how we express gratitude and hospitality at a wedding. At the Shinoyama Castle Town Hotel NIPPONIA, we offer a prefix-style wedding course where you can complete the course by selecting each dish from a rich menu.
The appropriate "hospitality" changes depending on the guests you invite. The couple, who know their guests well, will choose the finest hospitality to adorn the celebratory occasion.
WISH
Thoughts for the guests
Food is one of the hospitality elements that leaves a lasting impression on guests. It is often the case that the couple and the chef will meet to discuss arrangements and propose original menus. Let’s create a dish together that expresses gratitude while envisioning the smiles of the guests.
Blessings of the earth
Tanba Sasayama Cuisine
The chef personally visits fields and farms to procure ingredients while checking their taste.
Focusing on seasonal flavors, the menu is completed with attention to the delicate taste, aroma, and beauty of the ingredients, using simple cooking methods.
It is easy to enjoy with chopsticks, and guests of all ages, from children to the elderly, are pleased.
This month's recommendation
wedding fair
We are holding consultation meetings every day tailored to your concerns.
